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Oyster Po' Boys at Hog Island Oyster Bar in Napa
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The Shuck Is On Kick off your Saturday evenings at the Hog Island Oyster Bar in Napa and cheer on local chefs, brew masters and food producers who will be joining us to... |
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Saturday, June 5th, Steve Sando of Rancho Gordo is Hog Island's Next Guest Shucker
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Enjoying Oysters in Months Without 'R'.
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Jazz on the Half Shell Kicks off Sunday, June 20 with Rue Manouche ... |
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A Hog Island East Coast Field TripA Hog Island Oyster Co. East Coast Field Trip
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RSV Shucks! Rob & Maria Sinskey Are Our Next Guest Shuckers. Saturday, August 14. ... |
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Sept. 11 Guest Shucker Andy Erikson, winemaker for Screaming Eagle, Favia
Andy Erikson, wine maker for Screaming Eagle and... |
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October 2nd & 3rd - Guest Shuckers & Jazz on the Half Shell!
Saturday, October 2nd2:30-5:30Sheamus Feeley, Executive Chef of... |
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Split Rock Oysters, Hog Island DIscovers The Pacific Northwest To meet the demands of all you oyster fanatics, Hog Island set out on a quest to find a second premium... |
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Pey Marin & Hog Island oyster tasting at 123 Bolinas! Sunday, November 21: Pey Marin and Hog Island oyster tasting at 123 Bolinas. 4-7 pm. Come on by and join the fun! ... |
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Three Little Hogs
Three Little Hogsby Rowan Jacobsen, The Oyster Guide ... |
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Happy Presidents Day
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2011 Symposium Oyster Stout at Hog Island Oyster Bar in Napa... |
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Connect The HOGsOyster Lovers And SF Giants' Fans, Step Up To The Plate For This Season's Triple-Win!Are you up for this... |
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May 14th, Author Rowan Jacobsen Guest Shucking in Napa!
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Jazz On The Oxbow Returns, May 29th
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A Midsummer Night's Feast - Saturday June 25 in Fairfax, CA
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Zuzu's Mick Salyer is Guest Shucking in Napa - Saturday July 2!
When Proprietor Mick Salyer opened Zuzu over 9 years ago, it was one of only a handful of downtown restaurants. Today, Napa is home to many... |
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Sustainable Seafood Expert Asks Fellow Americans to Eat Farmed Shellfish
Sustainable Seafood Expert Asks Fellow Americans to Eat Farmed Shellfish... |

Beer battered Sweetwaters on an ABC...
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